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Whole Smoked Goose
Whole Smoked Goose


 
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Whole Smoked Goose

Sizes: 4-5, 5-6, 6-7, 7-8 or 8-9 lbs.

Whole Smoked Goose - A Wonderful Centerpiece All Year Long
  • Our hickory chip smoked goose is fully cooked and delicious any way you serve it:
    • Ready-to-devour from the refrigerator
    • Served at room temperature
    • Warm from the oven - our favorite
The goose is smoked over real hickory wood chips until the flavors of the rich dark meat and smoke blend together.

Smoked Goose packages are shipped vacuum-packed and are ready to enjoy!



Food Wishes Blog Whole Smoked Goose Recipe (NOTE: Not all geese will have wing tips. Alternatives are using the whole wing or using some of the fat that renders off the goose.)
Item# Item Name Our Price Qty Add
WSG0600 Whole Smoked Goose - 5-6 lbs.
$98.50
(Out of Stock)
WSG0700 Whole Smoked Goose - 6-7 lbs.
$107.95
(Out of Stock)
WSG0800 Whole Smoked Goose - 7-8 lbs.
$117.40
WSG0900 Whole Smoked Goose - 8-9 lbs.
$126.85
Check the items you wish to purchase, then click


Serving Size:
  • 5-6 lb: Serves approximately 5-6 people
  • 6-7 lb: Serves approximately 6-7 people
  • 7-8 lb: Serves approximately 7-8 people
  • 8-9 lb: Serves approximately 8-9 people




Technical Specs:
  • Frozen
  • Fully Cooked
  • Ready to Eat
  • Thaw before serving. For best results, Heat at 350 degrees for approximately 60 minutes, uncovered and without a rack, until breast meat reaches 150 degrees.




Additional Information:
About our Smoking Process
  • When a young goose is smoked, the naturally succulent dark meat becomes extremely moist and flavorful. In the smokehouse, the meat is gently caressed for hours by the smoke from fragrant hickory wood. Meanwhile, wonderful flavors develop from the salty-sweet brown sugar brine it was bathed in. The result is a product unlike any other smoked food available anywhere.
  • The brine is made from a brown sugar cure to which our own blend of spices are added. It’s all mixed together in icy cold water before being introduced to the meat. The meat then goes into a tumbler where it cures for hours to pull the wonderful brine throughout.
  • During the entire smoking process steam is injected into the smokehouse to keep the meat moist and intensify the flavors. All the while, the meat is browned and the celebrated goose skin becomes as crisped as is expected from a goose.
  • Once ready for market, the smoked goose is flash frozen to retain all of its freshness, flavor and moisture
Cured With:
Water, Brown Sugar Cure (Salt, Brown Sugar, Sodium
Nitrite, Sodium Carbonate, Propylene Glycol), Sodium Phosphate, Brown
Sugar, Bacon Taste Booster (Sugar, Salt, Spice Extracts)

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Average Rating: Average Rating: 5 of 5 5 of 5 Total Reviews: 351 Write a review »

  0 of 0 people found the following review helpful:
 
5 of 5 Smoked Goose December 15, 2019
Reviewer: Anonymous Person from Leesburg, VA United States  
I’ve been a fan for years and this product is now the center of my Christmas party. Everyone raves, I needed two this year! Amazing flavor and always consistent!

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  0 of 0 people found the following review helpful:
 
5 of 5 Christmas goose December 15, 2019
Reviewer: Michael from Wimberley, TX United States  
This is our 3rd Christmas with the main course being a smoked goose from Schiltz. They are always perfect! And the leftover carcass with skin, fat & maybe the drumsticks cook up as the finest New Year's black eyed peas you can ever eat.

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  0 of 0 people found the following review helpful:
 
5 of 5 Whole Smoked Goose December 14, 2019
Reviewer: James Rogers from Dickinson, TX United States  
Very nice people who will help you place your order if you need.  Great products and I  will be ordering from them again.

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  0 of 0 people found the following review helpful:
 
5 of 5 Christmas Gift December 14, 2019
Reviewer: Donald from Fort Collins, CO United States  
I shipped a smoked goose to my parents and family in Texas.  They received it on the expected day is delivery.  I was impressed with the prompt shipping so close to the holidays.  They are saving the goose for Christmas dinner (so have not eaten yet) but are very excited to enjoy and say that it does look beautiful.  Hopefully it will become a tradition!

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  0 of 0 people found the following review helpful:
 
5 of 5 Whole Smoked Goose December 10, 2019
Reviewer: Paul Siegel from Dallas, PA United States  
Love your product every year.  Delivered in good shape.  In freezer..!

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