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Young Goose Leg Quarters 4 - 6 lbs
Young Goose Leg Quarters 4 - 6 lbs


 
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Goose Leg Quarters Provide A Succulent Taste Without the Fuss

Quantity: 4 legs per pack - 4-6 lbs.
Sizes: 1, 4 or 10 packages

Our Goose Leg Quarters are so versatile - they make a delicious meal or a wonderful confit. With 4 legs per pack, there is ample meat for a small crowd. An added bonus is rendered fat to preserve for your potatoes or vegetables.

Goose Leg Quarter packages are shipped vacuum-packed.


Item# Item Name Our Price Qty Add
WLG0005-1 Young Goose Leg Quarters 4 - 6 lbs - 1 Package
$59.50
WLG0005-2 Young Goose Leg Quarters 4 - 6 lbs - 4 Packages
$184.70
WLG0005-3 Young Goose Leg Quarters 4 - 6 lbs - 10 Packages
$403.15
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Serving Size:
  • Serves 4 large servings, or 8 average servings




Technical Specs:
  • Frozen
  • Raw
  • Ready to Cook




Additional Information:
Search Goose Leg Recipes


Average Rating: Average Rating: 5 of 5 5 of 5 Total Reviews: 129 Write a review »

  0 of 0 people found the following review helpful:
 
5 of 5 Young Goose Leg Quarters 4 - 6 lbs November 22, 2021
Reviewer: Gerhard Helbig from Naples, FL United States  
I've been buying from Schiltz for many years. The products were always excellent, with a perfect taste. I also had no problems with the products when they were delivered.

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  0 of 0 people found the following review helpful:
 
5 of 5 Perfect November 21, 2021
Reviewer: Gery Ryan from Los Angeles, CA United States  
The leg quarters arrived in 2 days, still frozen. Can't wait to try them.

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  0 of 0 people found the following review helpful:
 
5 of 5 Goose Legs November 14, 2021
Reviewer: Arno Kober from Oakland, CA United States  
Always easy to do business with you guys

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  0 of 0 people found the following review helpful:
 
5 of 5 Goose Legs November 14, 2021
Reviewer: Dana Kain from Kirkland, WA United States  
Areived on time and in perfect condition. It was just what we wanted.

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  0 of 0 people found the following review helpful:
 
5 of 5 St. Martin's Day feast October 10, 2021
Reviewer: Joan Powers from San Jose, CA United States  
We've invited friends over for a St. Martin's Day Feast:  roasted goose legs, red cabbage, potato pancakes and a bourbon apple cake for dessert.
It will be wonderful.

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